Flower Child Eggplant

Ive really gotten into flowering plants because they look so pretty. I actually stared at my plate for a while just to admire the beauty of mother natures creations.

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3 baby eggplants cubed into bite sized chunks.

Flower child eggplant. I always mix and match three sides and one of those sides is always the red chilli glazed sweet potatoes. Healthy food is seldom delectable to the palate. Return the eggplant to the skillet lower the heat and allow the vegetables and sauce to simmer until the eggplant is tender and almost all the liquid has been absorbed about 5 minutes.

Its a dreamy side dish that could bump its way up to main course any day theyre that good. 1 cup jasmine rice. At flower child we make every last bite from scratch using fresh ingredients from close to home and serving healthy food that takes you to a happy place.

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Probably the most delicious healthy food you can find in the east valley flower child has options for everyone. Spicy japanese eggplant at flower child i eat healthy at home so whenever i go out to eat i rarely search for healthy cuisines. Add garlic red chile peppers ginger and green onion.

I stop by flower child upon an invitation from my friend. Cook another 2 3 minutes flipping occasionallythe egg plant should have changed in color the skin wrinkled and the flesh soft. Thats our promise to you whether youre vegetarian vegan paleo or just hungry.

Push eggplant aside in wok and add 1 tablespoon cooking oil. Cook 2 minutes and flip over each piece so they cook evenly. At the farmers market i found the most beautiful thai basil i have ever seen with purple flowers.

Flower childs red chili sweet potatoes. Crushed red pepper or to taste. Feb 12 2019 this eggplant dish has got to be one of the most beautiful dishes i have ever made.

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Whether youre vegetarian vegan paleo or just hungry the menu at flower child in dallas has a dish to take you to your happy place. 1 medium sized onion diced. Peanut or vegetable oil.

You can save the leftover vinaigrette recipe store it in the fridge and use it as a dressing on salads or bowls. 4 cloves garlic finely chopped. Oh and they straight up melt in your mouth.

Mix in the soy sauce water oyster sauce chili garlic sauce sugar and black pepper and stir to form a smooth sauce. 1 medium sized red bell pepper seeded and diced. 12 to 1 tsp.

Flower childs salads are organic and include a chopped veggie salad vietnamese crunch with savoy cabbage romaine quinoa tomato bell peppers pineapple avocado cashews thai basil cilantro mint and a spicy lemongrass vinaigrette and their vegan ingredient salad with romanic cauliflower avocado roasted corn and more in a lemon tahini dressing.

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